Jamaican Jerk Sliders
Recipe submitted by: admin Recipe filed under: Appetizer, BBQ, Easy, Easy BBQ Recipes, New BBQ Recipes, Starter
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Review This Recipe| Jamaican Jerk Sliders |
Recipe Type: Appetiser
Author:
Prep time: 30 mins
Cook time: 30 mins
Total time: 1 hour
Serves: 6
This spicy appetizer has a good kick, courtesy of jerk sauce. Plantain chips add a nice crunch.
Ingredients
- 1/3 cup (75 mL) PC Memories of Montego Bay Fiery Jerk Sauce
- 6 PC Angus Beef Sliders
- 6 PC Thins Slider Buns
- 1 leaf lettuce, torn in 6 pieces
- 1/3 cup (75 mL) creamy coleslaw
- 1/3 cup (75 mL) plantain chips
Instructions
- Preheat barbecue to medium-high heat.
- Set aside 2 tbsp (25 mL) of Memories sauce.
- Brush both sides of frozen slider patties with remaining Memories sauce; let stand for 5 to 10 minutes.
- Place patties on greased grill. Cook for 2 to 3 minutes. Flip, brush with reserved Memories sauce and cook another 2 to 3 minutes. While patties cook, lightly toast buns on grill.
- Top each bun bottom with piece of lettuce, a patty, some coleslaw and some plantain chips, dividing toppings evenly.
- Top with bun tops.
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<< Previous Recipe
Tender Thai Steak with Vegetables
Tender Thai Steak with Vegetables
Next Recipe >>
BBQ Honey Shredded Pork Recipe
BBQ Honey Shredded Pork Recipe





